Bánh Mì Galang

December Special Item: Pork Belly Banh Mi

Ever wonder what bacon will taste like on a banh mi? Now you can try one.  Our pork belly is sous vide cooked and then grilled before going on a banh mi.  This will give you the best of both worlds where the pork is tender and moist inside and crusty bacon-like on the outside.
$8.50 each


Pork Belly Banh Mi.jpg