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Bánh Mì Galang
Special of the month:
Cơm Tấm Sườn Nướng – Grilled pork chop over broken rice
Our pork chop is made with pork shoulder blade cut (6-8 oz per order), marinated with house dry rub spices, and grilled to golden brown. The result is a tender cut that is a little spicy and crispy.
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